work for us
Sous Chef
Minimum of two years experience in a fresh food kitchen.Must have level 2 food and hygiene certificate and have the right to work in the UK
Please Fill In Form Below To Apply:
Bartender / Front of house staff
Must be over 18 preferably with experience in a customer facing role.Full and part time positions available
Please Fill In Form Below To Apply:
Bar Opening hours:
Monday – Wednesday: 12pm – 10pm
Thursday – Saturday: 12pm – 11pm
Sunday: 12pm – 9pm
Food Opening hours:
Monday: Closed
Tuesday – Friday: 12:00 pm – 2.00 pm, 5.00pm – 8.00pm
Saturday: 12.00 pm – 8.00 pm
Sunday: 12:00 pm – 4.00 pm